bake & digest

Basics & tutorials
candied citrus peel
citrus curd
pâte sucrée (& lining tart rings)
rough puff pastry

Biscuits & cookies
apricot almond brown butter Hamantaschen
coconut macarons
compost cookies
gingerbread TARDIS
ginger + molasses flapjacks

tuile sandwiches w/ strawberry ganache

Breakfast
dutch baby

Cakes
apple cinnamon layer cake w/ pear compote
a very matcha entremet ft. azuki & chocolate
blueberry riviera
brown butter + orange madeleines w/ caramel
chocolate orange chiffon cake
coconut layer cake
german chocolate cupcakes
hazelnut opera cake

lemon blueberry poppyseed madeleines
lemon opera cake
mango mousse cake

nutella birthday layer cake
pumpkin roll
strawberry shortcake
super banana-ry chiffon + yoghurt whipped cream
taro swiss roll

Cheesecakes
baked cheesecake w/ blueberry compote
chocolate raspberry mascarpone cheesecake
japanese cheesecake sandwich
peanut butter & banana cheesecake
rare cheesecake w/ caramelised white chocolate

Choux pastry
strawberry-white chocolate éclairs

Cold pudding
matcha + azuki bean panna cotta

Quick breads & loaf cakes
banana chocolate chip loaf cake
brown butter banana bread
brown butter pear loaf

Tarts & pies
apple & blueberry jalousies
cherry & pistachio frangipane tart
individual tarte tatin
pâte sucrée (sweet shortcrust pastry)
pumpkin mascarpone tart
rough puff pastry

Yeasted bread
almond crescent rolls
black rice & azuki buns w/ yam
cherry cream cheese braid
chestnut pull-apart bread
chocolate orange wreaths
cranberry and walnut bread
matcha & azuki bean swirl bread
multigrain-ish sandwich milk bread
nectarine & brown butter brioche buns
plum crumb buns

raisin bread

raisin log w/ brown sugar swirl
soft fluffy cinnamon rolls
taro swirl milk loaf
wine-soaked longan boule